Discover the comforting flavors of Hearty Chicken Noodle Soup—a dish that embodies warmth, nourishment, and the essence of home-cooked meals. This recipe is perfect for chilly days or anytime you need a bowl of something soothing. With its blend of tender chicken, hearty noodles, and fresh vegetables, this soup is sure to become a favorite in your kitchen.
Hearty Chicken Noodle Soup
Indulge in a rich and flavorful soup that warms the soul. This Hearty Chicken Noodle Soup is not just a dish; it’s a delightful experience that brings families together around the dining table.
### Ingredients:
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 8 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 teaspoon dried thyme
- 1 bay leaf
- 8 ounces egg noodles
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- Begin by heating the olive oil in a large pot over medium heat. Add the diced onion, and sauté until it becomes translucent, about 3-4 minutes.
- Stir in the sliced carrots and celery, cooking until they soften, around 5 minutes.
- Add the minced garlic, stirring for another minute until fragrant.
- Pour in the chicken broth, followed by the shredded chicken, dried thyme, and bay leaf. Bring the mixture to a gentle boil.
- Once boiling, add the egg noodles and cook until tender, typically around 7-8 minutes. Stir occasionally to prevent sticking.
- Season the soup with salt and pepper to taste. Remove the bay leaf before serving.
- Garnish each bowl with fresh parsley if desired, and enjoy your homemade Hearty Chicken Noodle Soup warm.
This Hearty Chicken Noodle Soup is not only easy to prepare but is also packed with nutrients, making it a wholesome meal option. Whether serving it on a casual weekday or a special gathering, this soup will surely impress. Gather your loved ones, serve a bowl, and enjoy the delightful connection that comes with sharing a delicious homemade meal.
